We recently photographed a variety of burgers and sandwiches. Food Styling by Karen Gillingham, Prop Styling by Alicia Buszczak, and Art Direction by Steph Fowler.

Hamburger with grilled onions and Heirloom tomatoes & homemade french fries with sea salt.

Portobello mushroom burger with veggie chips & roasted red onions.

Open faced heirloom tomato sandwich with mozzarella and sourdough bread.

Open faced egg & bacon sandwich with roasted tomatoes.

Veggie burger with homemade kale chips. Veggie sliders with butternut squash, soybeans, bean sprouts and goat cheese.

You know you’re hungry now.

We recently did a shoot for Las Brisas restaurant in Laguna Beach. We feel really lucky to have the kind of work that occasionally gets us out of the studio and out into the fresh air on location. The weather and ocean view were amazing, and we got some beautiful shots.

We received a very sweet note and polaroid today from Hailey. If you haven’t seen her room make over, check it out HERE!

The image on the right is a cracker recipe adapted from one of our favorite websites, 101 Cookbooks, she has many great cracker recipes, this is the buckwheat cheese straws, Alicia used all purpose flour instead and rolled them flat. You can make this one extra special by adding cannabis flour into the recipe. Cannabis flour is basically dry trim or shake blended on high until it turns into a fine powder. Cooking with cannabis this way has a milder effect.

These images and recipes are to educate and entertain, we do not in any way condone the use of prohibited substances.

Prop Stylist Alicia Buszczak, Food Stylist Karen Gillingham, Art Direction Steph Fowler